Salon Alpin de l'Hôtellerie 2026 in Albertville

Now in its 20th edition, the Salon Alpin de l'Hôtellerie et des Métiers de Bouche returns to the Halle Olympique in Albertville as the leading gathering for hospitality and catering professionals across the Alpine region. Over four days, the show brings together exhibitors specialising in food products, kitchen equipment, furniture, decoration, tableware, hygiene solutions and management systems for the hotel and catering trade. Entry is reserved for professionals from the hotel, restaurant, food trades, wholesale and institutional catering sectors, providing a focused environment to source new products and discover the latest innovations on display. The programme is structured around dedicated themed areas and competitions that round out the commercial offering. Set at the gateway to the major ski resorts, Albertville becomes a business hub for Alpine hospitality operators during the show. Its position near the largest ski domains makes this a strategic date for sourcing suppliers and spotting trends ahead of the winter season.